A fantastic five weeks of food heaven
with PEDAL and Kitchen Canny
Each week this friendly and relaxed course will explore different aspect of our relationship with food and how we can eat in a way that tickles our taste buds and is good for the planet. This course is ideal for people who would like to be able to argue the case for sustainable food but don’t always feel confidence in the facts that back up their views.
We will be looking at things like:
- The best things for you to grow at home
- Tasty menus for each month of the year
- Whether organic really is better for you and the planet
- How you can banish over packaging from your shopping
Dates, Times and Booking
The sessions are each Tuesday evening from 7pm to 8pm on:
11th, 18th and 25th Jan & 1st and 8th Feb
Each week there will be a short talk from an expert and you will be given Kitchen Canny challenges to take home, which will help save your household up to £430 a year.
The cost of the 5 week course is £10.
To book please contact graham [at] pedal-porty [dot] org [dot] uk or call 0131 258 4483